Litcius/Paper detail

Effect of surrounding medium on radio frequency (RF) heating uniformity of corn flour

Damla Dag, Rakesh K. Singh, Fanbin Kong

2021Journal of Food Engineering37 citationsDOI

Topics & Concepts

Overheating (electricity)Dielectric heatingMaterials scienceRadio frequencyJoule heatingThermalElectrodeComposite materialInduction heatingOptoelectronicsChemistryMeteorologyElectrical engineeringEngineeringDielectricPhysicsPhysical chemistryElectromagnetic coilMicrobial Inactivation MethodsFood Drying and ModelingFreezing and Crystallization Processes
Effect of surrounding medium on radio frequency (RF) heating uniformity of corn flour | Litcius