Comprehensive anthocyanin and flavonol profiling and fruit surface color of 20 blueberry genotypes during postharvest storage
Yifan Yan, Joana Pico, Eric M. Gerbrandt, Michael Dossett, Simone D. Castellarin
Topics & Concepts
AnthocyaninPostharvestFlavonolsChemistryHorticultureFood sciencePigmentVacciniumBotanyMalvidinFlavonoidCyanidinBiologyBiochemistryAntioxidantOrganic chemistryHorticultural and Viticultural ResearchPhytochemicals and Antioxidant ActivitiesPlant Gene Expression Analysis