The effects of extra virgin olive oil and canola oil on inflammatory markers and gastrointestinal symptoms in patients with ulcerative colitis
Mehrnaz Morvaridi, Sima Jafarirad, Seyed Saeed Seyedian, Pezhman Alavinejad, Bahman Cheraghian
Topics & Concepts
Ulcerative colitisMedicineInternal medicineGastroenterologyCrossover studyInflammatory bowel diseaseDefecationConstipationCanolaGastrointestinal tractFecesColitisFunctional constipationDiseaseFood scienceBiologyPathologyPlaceboPaleontologyAlternative medicineInflammatory Bowel DiseaseGastrointestinal motility and disordersFatty Acid Research and Health