Bacterial shifts on broiler carcasses at retail upon frozen storage
Zhongjia Yu, Marie Joossens, Pieter-Jan Kerkhof, Kurt Houf
Topics & Concepts
BroilerMesophileCampylobacterFood spoilageSalmonellaFood scienceContaminationMeat spoilagePsychrotrophic bacteriaBiologyFood contaminantFood microbiologyFood preservationShelf lifeAnimal scienceBacteriaEcologyGeneticsFood Safety and HygieneListeria monocytogenes in Food SafetyMeat and Animal Product Quality