Antibacterial activity in gelatin-bacterial cellulose composite film by thermally crosslinking with cinnamaldehyde towards food packaging application
Nutchanat Thongsrikhem, Siriporn Taokaew, Malinee Sriariyanun, Suchata Kirdponpattara
Topics & Concepts
GelatinCinnamaldehydeAntibacterial activityBacterial celluloseFood packagingActive packagingComposite numberMaterials scienceUltimate tensile strengthNanocompositeCelluloseBacterial growthNuclear chemistrySolubilityChemical engineeringChemistryFood scienceComposite materialBacteriaOrganic chemistryEngineeringGeneticsBiologyCatalysisNanocomposite Films for Food PackagingAdvanced Cellulose Research Studiesbiodegradable polymer synthesis and properties