Sustainable valorizing high-protein feather waste utilization through solid-state fermentation by keratinase-enhanced Streptomyces sp. SCUT-3 using a novel promoter
Wenjun Lu, Ming-Shu Zhang, De‐Lin Lu, Zhiwei Li, Zhen-Dong Yang, Lei Wu, Jing-Tao Ni, Weidong Chen, Jun‐Jin Deng, Xiao‐Chun Luo
Topics & Concepts
KeratinaseFeather mealFermentationFeatherSolid-state fermentationStreptomycesHydrolysisFood scienceBacteriaStrain (injury)BiochemistryBiologyChemistryMicrobiologyEnzymeFish mealGeneticsFish <Actinopterygii>FisheryAnatomyEcologyEnzyme Production and CharacterizationProtein Hydrolysis and Bioactive PeptidesCancer Research and Treatments