Metabolic fingerprinting of in-bag dry- and wet-aged lamb with rapid evaporative ionisation mass spectroscopy
Renyu Zhang, Alastair B. Ross, Michelle Ji Yeon Yoo, Mustafa M. Farouk
Topics & Concepts
ChemistryAgeingMetaboliteFood sciencePyridoxamineMoistureMass spectrometryChromatographyBiochemistryBiologyOrganic chemistryGeneticsPyridoxalPhosphateMeat and Animal Product QualityMetabolomics and Mass Spectrometry StudiesIsotope Analysis in Ecology