Litcius/Paper detail

Ice cream cone enriched with carob molasses pulp

Yüksel Özdemır, Çağla Özbek, Sevcan İlhan

2022Journal of Food Measurement & Characterization14 citationsDOI

Topics & Concepts

Food scienceChemistryPolyphenolPulp (tooth)SugarDietary fiberSucrosePotassiumTasteAntioxidantWheat flourBiochemistryMedicineOrganic chemistryPathologyPolysaccharides Composition and ApplicationsBotanical Research and ApplicationsPolysaccharides and Plant Cell Walls
Ice cream cone enriched with carob molasses pulp | Litcius