Cost Reduction in the Production of Spirulina Biomass and Biomolecules from Indole-3-Acetic Acid Supplementation in Different Growth Phases
Jéssica Teixeira da Silveira, Ana Priscila Centeno da Rosa, Michele Greque de Morais, Jorge Alberto Vieira Costa
Topics & Concepts
Biomass (ecology)Spirulina (dietary supplement)Indole-3-acetic acidAcetic acidRaw materialFood scienceChemistryIndole testBiotechnologyPulp and paper industryBiologyBotanyBiochemistryAgronomyOrganic chemistryAuxinGeneEngineeringAlgal biology and biofuel productionBiodiesel Production and Applications