Moderation of respiratory cascades and energy metabolism of fresh-cut pear fruit in response to high CO2 controlled atmosphere
Di Wang, Quan Ma, Dong Li, Wenxuan Li, Li Li, Halah Aalim, Zisheng Luo
Topics & Concepts
PEARRespirationEnergy chargeModified atmosphereMetabolismCellular respirationMembrane permeabilityHorticultureChemistryEnergy metabolismRespiration rateControlled atmosphereBiologyBotanyFood scienceBiochemistryEnzymeShelf lifeAdenylate kinaseMembraneEndocrinologyPlant responses to elevated CO2Postharvest Quality and Shelf Life ManagementAntioxidant Activity and Oxidative Stress