Evaluation of drought tolerance in three commercial pomegranate cultivars using photosynthetic pigments, yield parameters and biochemical traits as biomarkers
Seyed Morteza Zahedi, Marjan Sadat Hosseini, Naghmeh Daneshvar Hakimi Meybodi, Javier Abadı́a, Mateja Germ, Rahmatollah Gholami, Mostafa Abdelrahman
Topics & Concepts
PunicaCultivarAscorbic acidChemistryAPXEllagic acidHorticultureProlineAntioxidantSuperoxide dismutaseCatalaseTitratable acidFood scienceBotanyBiologyBiochemistryAmino acidPolyphenolPomegranate: compositions and health benefitsPlant Physiology and Cultivation StudiesHorticultural and Viticultural Research