Physico-chemical, structural and techno-functional properties of gelatin from saithe (Pollachius virens) skin
Federico Casanova, Mohammad Amin Mohammadifar, Mastaneh Jahromi, Heidi Olander Petersen, Jens J. Sloth, Karin Loft Eybye, Sara Kobbelgaard, Greta Jakobsen, Flemming Jessen
Topics & Concepts
GelatinAmideChemistryFourier transform infrared spectroscopyFood sciencePolymer chemistryNuclear chemistryChemical engineeringOrganic chemistryEngineeringCollagen: Extraction and CharacterizationMeat and Animal Product QualityMaterial Properties and Processing