Mucin-polysaccharide interactions: A rheological approach to evaluate the effect of pH on the mucoadhesive properties
Valéria Maria de Oliveira Cardoso, Maria Palmira Daflon Gremião, Beatriz Stringhetti Ferreira Cury
Topics & Concepts
MucoadhesionRheologyChemistryPolysaccharideGellan gumMucinRational designDrug deliveryChemical engineeringBiophysicsBiochemistryFood scienceNanotechnologyDrug carrierOrganic chemistryMaterials scienceBiologyComposite materialEngineeringPolysaccharides Composition and ApplicationsPolysaccharides and Plant Cell WallsProteins in Food Systems