Effect of cryoprotectant-induced intracellular ice formation and crystallinity on bacteria during cryopreservation
Pei Jiang, Qin Li, Baolin Liu, Wei Liang
Topics & Concepts
CryoprotectantTrehaloseCryopreservationGlycerolAntifreezeEthylene glycolThermus thermophilusChemistryCrystallinityBacteriaCell survivalFood scienceBiochemistryBiologyOrganic chemistryIn vitroCell biologyEmbryoGeneGeneticsEscherichia coliCrystallographyReproductive Biology and Fertility