Comparative analysis on heat transfer of various fin profile using solid works: A systematic review
Vaishnav Madhavadas, Dibyarup Das, Kaustubh Anand Mohta, S. Senthur Prabu
Abstract
Abstract Fins are widely used to enhance the amount of heat transfer by improving the rate of convection heat transfer. Fins are also known as extended surfaces, i.e., extrusions from the object surface. There are numerous kinds of fins, and based on the shape and size, the amount of heat transfer through the fins will differ. Heat transfer depends upon the geometry of the fin and depends upon a number of factors such as the nature of the fin surface, the ambient temperature; the velocity of the air, etc. In this present study, the systematic review is carried out by critically analyzing the different types of fin profile such as plain rectangular fin, wavy fin, circular pin fin, and rectangular pin fin to increase the fins efficiency. The outcome from this study reveals that the heat transferred by the fins is mainly dependent on the fins profile (type and shape), length, angle, and surface area. Alongside the orientation of the fins, porosity, thermo-geometry also affects the fins’ efficiency.