A fluorescent aptasensor for kanamycin detection in milk, seafood and water samples using DNA-AgNCs and exonuclease I-assisted recycling amplification strategy
Dong Xu, Lei Shan, Guo Bei, Jing Wang, Qiang Huang, Shujun Wang, Fuhou Li, Shaojie Wu, Weixia Wang, Jinri Chen
Topics & Concepts
AptamerExonucleaseExonuclease IIIKanamycinChemistryFluorescenceFood scienceDNAChromatographyEnvironmental chemistryMolecular biologyBiologyBiochemistryDNA polymeraseGeneEscherichia coliPhysicsQuantum mechanicsAdvanced biosensing and bioanalysis techniquesBiosensors and Analytical DetectionBacteriophages and microbial interactions