Optimizing the fatty acid profile of novel terrestrial oil blends in low fishmeal diets of rainbow trout (Oncorhynchus mykiss) yields comparable fish growth, total fillet n-3 LC-PUFA content, and health performance relative to fish oil
Md. Sakhawat Hossain, Mo Peng, Brian C. Small
Topics & Concepts
Rainbow troutBiologyFish mealFish oilPolyunsaturated fatty acidFatty acidLinseed oilFood scienceCanolaAnimal scienceWeight gainFeed conversion ratioBiochemistryFisheryBody weightEndocrinologyFish <Actinopterygii>Aquaculture Nutrition and GrowthReproductive biology and impacts on aquatic speciesAquaculture disease management and microbiota