Litcius/Paper detail

Effect of unsaturated fatty acids on glycation product formation pathways (Ⅰ) the role of oleic acid

Xin Zhao, Xiaoyu Zhang, Bo Ye, Haixia Yan, Yingbo Zhao, Ling Liu

2020Food Research International20 citationsDOI

Topics & Concepts

ChemistryGlycationMaillard reactionMethylglyoxalRadicalAdvanced glycation end-productOleic acidLysineBiochemistryAutoxidationTandem mass spectrometryMass spectrometryAmino acidChromatographyReceptorEnzymeAdvanced Glycation End Products researchPhytochemicals and Antioxidant ActivitiesAlcohol Consumption and Health Effects