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Multi-objective optimization of sustainable red prickly pear (Opuntia streptacantha) peel drying and biocompounds extraction using a hybrid stochastic algorithm

Julián Andrés Gómez‐Salazar, Jennifer Patlán-González, María Elena Sosa‐Morales, Juan Gabriel Segovia‐Hernández, Eduardo Sánchez‐Ramírez, César Ramírez‐Márquez

2022Food and Bioproducts Processing21 citationsDOI

Topics & Concepts

PEARExtraction (chemistry)ChemistryPulp and paper industryAlgorithmProcess engineeringChromatographyMathematicsBotanyEngineeringBiologyBotanical Research and ApplicationsSensory Analysis and Statistical MethodsMicroencapsulation and Drying Processes
Multi-objective optimization of sustainable red prickly pear (Opuntia streptacantha) peel drying and biocompounds extraction using a hybrid stochastic algorithm | Litcius