Quantitative trait loci mapping of polyphenol metabolites in blackcurrant (Ribes nigrum L.)
Ilka N. Abreu, R.M. Brennan, E. Kanichukattu, Derek Stewart, Robert D. Hancock, Gordon J. McDougall, Christine A. Hackett
Topics & Concepts
Quantitative trait locusRibesAnthocyanidinAnthocyaninDelphinidinCyanidinFood scienceMyricetinPolyphenolBiologyPopulationHydroxycinnamic acidChemistryBotanyKaempferolBiochemistryFlavonoidGeneAntioxidantSociologyDemographyBerry genetics and cultivation researchPlant Gene Expression AnalysisPhytochemicals and Antioxidant Activities