Litcius/Paper detail

Improved enzyme thermal stability, loading and bioavailability using alginate encapsulation

Yilun Weng, Supun Ranaweera, Da Zou, Anna P. Cameron, Xiaojing Chen, Hao Song, Chun‐Xia Zhao

2022Food Hydrocolloids48 citationsDOI

Topics & Concepts

BioavailabilityEnzymeChemistryThermal stabilityImmobilized enzymeEnzyme assayBiochemistryOrganic chemistryBiologyBioinformaticsMicroencapsulation and Drying ProcessesEnzyme Catalysis and ImmobilizationProteins in Food Systems