Effect of sonication and osmotic dehydration applications on the hot air drying kinetics and quality of persimmon
Hamza Bozkır, Ahsen Rayman Ergün
Topics & Concepts
Osmotic dehydrationDistilled waterChemistrySonicationDehydrationUltrasoundSucroseChromatographyFood scienceBiochemistryMedicineRadiologyFood Drying and ModelingPhytochemicals and Antioxidant ActivitiesPostharvest Quality and Shelf Life Management