Biopersistence rate of metallic nanoparticles in the gastro-intestinal human tract (stage 0 of the EFSA guidance for nanomaterials risk assessment)
María Vanesa Taboada-López, Gemma Vázquez-Expósito, Raquel Domínguez‐González, Paloma Herbello-Hermelo, Pilar Bermejo–Barrera, Antonio Moreda–Piñeiro
Topics & Concepts
NanomaterialsChemistryFood safetyNanoparticleNanotechnologyEnvironmental chemistryMaterials scienceFood scienceNanoparticles: synthesis and applicationsExtraction and Separation ProcessesHeavy Metal Exposure and Toxicity