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Milk production and efficiency of utilization of nitrogen, metabolizable protein, and amino acids are affected by protein and energy supplies in dairy cows fed alfalfa-based diets

Jean‐Philippe Laroche, R. Gervais, H. Lapierre, D.R. Ouellet, Gaëtan F. Tremblay, Caroline Halde, Marie-Soleil Boucher, Édith Charbonneau

2021Journal of Dairy Science22 citationsDOIOpen Access PDF

Abstract

requirements, respectively. In contrast to design, feeding DMP_EE resulted in a similar energy supply compared with AMP_AE, although MP supply has been effectively reduced. This resulted in a maintained milk and milk component yields and improved the efficiency of utilization of N, MP, and essential AA. The DMP diets decreased total N excretion, whereas DMP_AE and DMP_EE diets also decreased milk urea-N concentration. Reducing MP supply without negative effects on dairy cow performance is possible when energy, dHis, dLys, and dMet requirements are met. This could reduce N excretion and decrease the environmental impact of milk production.

Topics & Concepts

Dry matterLatin squareCultivarNeutral Detergent FiberRumenDairy cattleAnimal scienceAgronomyChemistryNitrogenBiologyFood scienceFermentationOrganic chemistryRuminant Nutrition and Digestive PhysiologyAgriculture Sustainability and Environmental ImpactGenetic and phenotypic traits in livestock
Milk production and efficiency of utilization of nitrogen, metabolizable protein, and amino acids are affected by protein and energy supplies in dairy cows fed alfalfa-based diets | Litcius