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The transcription factor VaMYC2 from Chinese wild Vitis amurensis enhances cold tolerance of grape (V. vinifera) by up-regulating VaCBF1 and VaP5CS

Yafan Hu, Hongjuan Zhang, Bao Gu, Jianxia Zhang

2022Plant Physiology and Biochemistry31 citationsDOI

Topics & Concepts

Abscisic acidMethyl jasmonateTransgeneProlineBiochemistryCitrus unshiuBiologyGene expressionOsmotic shockGeneBotanyAmino acidPlant Stress Responses and TolerancePlant Gene Expression AnalysisPlant biochemistry and biosynthesis
The transcription factor VaMYC2 from Chinese wild Vitis amurensis enhances cold tolerance of grape (V. vinifera) by up-regulating VaCBF1 and VaP5CS | Litcius