Recent developments in DNA nanostructure-based biosensors for the detection of melamine adulteration in milk
Farzaneh Shalileh, Hossein Sabahi, Mohammad Golbashy, Mehdi Dadmehr, Morteza Hosseini
Topics & Concepts
MelamineNanotechnologyFood safetyBiosensorAdulterantBiochemical engineeringHuman healthFood industryBiotechnologyChemistryMaterials scienceFood scienceBiologyMedicineEngineeringChromatographyEnvironmental healthOrganic chemistryMelamine detection and toxicityBiosensors and Analytical DetectionIdentification and Quantification in Food