Litcius/Paper detail

Fabrication and characterization of bi-crosslinking Pickering emulsions stabilized by gliadin/alginate coacervate particles

Hao Wang, Mengfan Li, Fu Lin, Chun-Ru Su, Qingzhu Zeng, Dongxiao Su, Shan He, Qin Wang, Jinglin Zhang, Yang Yuan

2020Journal of Food Engineering43 citationsDOI

Topics & Concepts

Pickering emulsionCoacervateRheologyChemical engineeringEmulsionMaterials scienceViscoelasticityMicrostructurePolymer chemistryComposite materialEngineeringPickering emulsions and particle stabilizationProteins in Food SystemsPolysaccharides Composition and Applications