Hydrogen-based modified atmosphere packaging delays the deterioration of dried shrimp (Fenneropenaeus chinensis) during accelerated storage
Ke Jiang, Yingying Zhang, Chenxu Cai, Weiran Lin, Longna Li, Wenbiao Shen
Topics & Concepts
ShrimpModified atmosphereHypoxanthineInosineChemistryFood scienceLipid oxidationGuanosineRelative humidityNitrogenAmmoniaBiochemistryBiologyShelf lifeFisheryOrganic chemistryEnzymeAntioxidantThermodynamicsPhysicsMeat and Animal Product QualityAdvanced Chemical Sensor TechnologiesHydrogen's biological and therapeutic effects