Improvement of carotenoids production from Rhodotorula glutinis CCT-2186
Cassamo U. Mussagy, Ana Alice Carizia Guimarães, Lara Vicente Ferreira Rocha, James Winterburn, Valéria C. Santos‐Ebinuma, Jorge F. B. Pereira
Topics & Concepts
RhodotorulaFood scienceCarotenoidYeast extractFractional factorial designFactorial experimentChemistryBioreactorBiologyFermentationYeastBotanyBiochemistryMathematicsStatisticsAlgal biology and biofuel productionMicrobial Metabolic Engineering and BioproductionAntioxidant Activity and Oxidative Stress