Fabrication of beeswax/plant sterol ester-gelatin/whey protein isolate bigels with dual gelation effects as substitutes for traditional solid fats
Min Pang, Lu Xu, Yuanfei Ge, Jieshun Cheng, Zhongjun Zhang, Lili Cao
Topics & Concepts
BeeswaxGelatinSterolChemistryFood scienceWhey proteinChromatographyBiochemistryWaxCholesterolFood Chemistry and Fat AnalysisProteins in Food SystemsMicroencapsulation and Drying Processes