Starch-based antibacterial food packaging with ZnO nanoparticle
Prakash Kumar, Sanjeev Gautam, Deepika Bansal, Ravneet Kaur
Topics & Concepts
Food packagingNanocompositeStarchMaterials scienceBiodegradationActive packagingAntibacterial activityFourier transform infrared spectroscopyChemical engineeringNuclear chemistryUltimate tensile strengthNanoparticleSolubilityFood scienceComposite materialChemistryNanotechnologyOrganic chemistryBacteriaEngineeringBiologyGeneticsNanocomposite Films for Food PackagingNanoparticles: synthesis and applicationsbiodegradable polymer synthesis and properties