Occurrence, antimicrobial resistance, serotyping and virulence genes of Listeria monocytogenes isolated from foods
Aziz Bouymajane, Fouzia Rhazi Filali, Saïd Oulghazi, Nada Lafkih, Abdelaziz Ed‐Dra, Amal Aboulkacem, Abdallah El Allaoui, Bouchra Ouhmidou, Mohiéddine Moumni
Abstract
harboring virulence genes, which may cause a serious risk to public health.
Topics & Concepts
Listeria monocytogenesSerotypeVirulenceRaw milkBiologyRaw meatAntimicrobialMicrobiologyAntibiotic resistanceFood scienceClavulanic acidAmoxicillinBacteriaGeneAntibioticsGeneticsBiochemistryListeria monocytogenes in Food SafetyEssential Oils and Antimicrobial ActivityMicrobial Inactivation Methods