Litcius/Paper detail

Optimization of hesperidin extraction using hot methanol method assisted with ultrasound waves from the peel wastes of bitter orange (Citrus aurantium) and Persian orange (Citrus reticulata)

Meysam Rajabi, Saber Amiri, Mahmoud Rezazadeh Bari

2023Journal of Food Measurement & Characterization16 citationsDOI

Topics & Concepts

HesperidinOrange (colour)ChemistryChromatographyCitrus × sinensisSonicationExtraction (chemistry)Response surface methodologyFlavonoidBotanyFood scienceOrganic chemistryBiologyAlternative medicineMedicineAntioxidantPathologyPhytochemicals and Antioxidant ActivitiesEssential Oils and Antimicrobial ActivityPhytochemistry and Biological Activities