The effect of biochar on mycorrhizal fungi mediated nutrient uptake by coconut (Cocos nucifera L.) seedlings grown on a Sandy Regosol
Gertrude Scynthya Nirukshan, Sanathanie Ranasinghe, Steven Sleutel
Abstract
Abstract Biochar amendment of soil may ameliorate inherently infertile soils, such as in the typical coconut ( Cocos nucifera L.) growth areas along tropical coasts, where, moreover, temporary moisture stress commonly occurs. We conducted a pot experiment to evaluate the effects of biochar soil amendment (1% w/w) produced from Gliricidia sepium stems (BC-Gly) and rice husks (BC-RiH) on the growth of coconut seedlings and on N and P uptake mediated by mycorrhizae under wet or dry conditions in a Sandy Regosol. The pots were divided into root and hyphal zones by a nylon mesh, where 15 N labelled N and P nutrients were only provided in the hyphal zone. Under wet conditions, biochar application did not affect plant growth, while under dry conditions, the BC-Gly increased root and plant growth similar to that under wet conditions. BC-Gly increased the acidic pH of the soil to a neutral level, and the microbial community shifted towards a higher fungal abundance. The P accumulated (Pacc) in roots was higher with BC-Gly and BC-RiH under dry and wet conditions, respectively. Pacc weakly correlated with the abundance of arbuscular mycorrhizal fungi (AMF) in the hyphal zone. With BC-Gly roots showed lower N derived from fertilizer. We conclude that biochar application has no impact on crop growth under wet conditions, while under dry conditions, BC-Gly stimulates crop growth and P uptake, probably through liming induced P availability but also possibly by some enhancement of AMF growth. The shift in the fungal-oriented microbial community and reduced plant fertilizer N uptake suggested that BC-Gly acted as an additional N source. Graphical Abstract