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Biodiesel Production Using K–Sr/CaO and CaO Catalysts Derived from Eggshells by Canola Oil Transesterification

Jesús Andrés Tavizón-Pozos, Humberto Cervantes‐Cuevas, Germán Gustavo Garcia-Camacho, Gerardo Chávez-Esquivel, Dwight Acosta-Najarro

2025ACS Omega21 citationsDOIOpen Access PDF

Abstract

High Resolution Image Download MS PowerPoint Slide Eggshell calcination at 900 °C was used to produce CaO, which was afterward impregnated with K and Sr using KNO 3 and SrCl 2 ·6H 2 O precursors, diluted in methanol, to improve basicity, stability, and catalytic activity. The CaO doping with K–Sr affected the final catalyst’s textural properties, alkalinity, and basic strength due to the K + and Sr 2+ size and incorporation into the CaO lattice. SEM images with elemental mapping showed a uniform K + and Sr 2+ distribution for the K–Sr/CaO catalyst. However, carbonization modified the basic strength and the number of catalytic sites. The fresh K–Sr/CaO and CaO catalysts presented 92.5% and 46% biodiesel yields, respectively. In the third reaction cycle, the biodiesel yield dropped to approximately 72% and 21%, respectively. In this sense, the method of doping CaO with K and Sr increased the basic strength and number of basic sites for the K–Sr/CaO catalyst, providing higher resistance to leaching compared to the CaO catalyst. Finally, the enhanced conditions were 7.0 wt % catalyst loading, a 12.5:1 methanol/oil molar ratio, 70 °C, and a 1 h reaction time.

Topics & Concepts

TransesterificationCanolaEggshellBiodiesel productionBiodieselCatalysisChemical engineeringPulp and paper industryProduction (economics)Materials scienceChemistryEnvironmental scienceOrganic chemistryFood scienceEngineeringBiologyEconomicsEcologyMacroeconomicsBiodiesel Production and ApplicationsCatalysis and Hydrodesulfurization StudiesLubricants and Their Additives
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