Prominent use of lactic acid bacteria in soil-plant systems
Yves Theoneste Murindangabo, Marek Kopecký, Kristýna Perná, Thi Giang Nguyen, Petr Konvalina, Miloslava Kavková
Topics & Concepts
BiotechnologyBiofertilizerBiologyAgricultureFood processingProbioticHuman healthBusinessEcologyBacteriaFood scienceAgronomyEnvironmental healthMedicineGeneticsProbiotics and Fermented FoodsPlant-Microbe Interactions and ImmunityLegume Nitrogen Fixing Symbiosis