Advances in meat spoilage detection: A review of methods involving 2D-based nanomaterials for detection of spoiled meat
Javaria Ashiq, Unzila Saeed, Zheng Li, Mian Hasnain Nawaz
Topics & Concepts
Food spoilageMeat spoilageNanotechnologyFood safetyFood contact materialsBiochemical engineeringFood packagingActive packagingFood qualityLimitingComputer scienceEnvironmental scienceMaterials scienceChemistryFood scienceBiologyEngineeringGeneticsBacteriaMechanical engineeringMercury impact and mitigation studiesAdvanced biosensing and bioanalysis techniquesAdvanced Chemical Sensor Technologies