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Composite films based on chitosan and epigallocatechin gallate grafted chitosan: Characterization, antioxidant and antimicrobial activities

Ajay Mittal, Avtar Singh, Soottawat Benjakul, Thummanoon Prodpran, Krisana Nilsuwan, Nurul Huda, Koro de la Caba

2020Food Hydrocolloids128 citationsDOI

Topics & Concepts

ChitosanGlycerolComposite numberUltimate tensile strengthAntioxidantAntimicrobialChemistryNuclear chemistryGallateEpigallocatechin gallateElongationFood scienceMaterials scienceOrganic chemistryComposite materialPolyphenolNanocomposite Films for Food PackagingDyeing and Modifying Textile FibersConsumer Packaging Perceptions and Trends
Composite films based on chitosan and epigallocatechin gallate grafted chitosan: Characterization, antioxidant and antimicrobial activities | Litcius