New poly(lactic acid)-based nanocomposite films for food packaging applications
Hassan Yousefnia Pasha, Seyed Saeid Mohtasebi, Masoumeh Taherimehr, Reza Tabatabaeekoloor, Mahmoud Soltani Firouz, Azizeh Javadi
Topics & Concepts
Materials scienceNanocompositeThermogravimetric analysisUltimate tensile strengthThermal stabilityPlasticizerComposite materialSwellingElongationLactic acidFourier transform infrared spectroscopyFood packagingPolylactic acidChemical engineeringNuclear chemistryPolymerChemistryFood scienceEngineeringBiologyGeneticsBacteriabiodegradable polymer synthesis and propertiesNanocomposite Films for Food PackagingMicroplastics and Plastic Pollution