Unraveling the effect of phenolic extract derived from olive mill solid wastes on agro-physiological and biochemical traits of pomegranate and its associated rhizospheric soil properties
Samia Abboud, Azhar Ouni, Rania Aydi Ben Abdallah, Amani Bchir, Sahar Ben Abdelwaheb, Darine Tlili, Soumaya Dbara
Topics & Concepts
PolyphenolCarotenoidFood scienceAntioxidantOleaChemistryPolyphenol oxidasePhotosynthesisSugarBiomass (ecology)NutrientHorticultureAgronomyBiologyBiochemistryEnzymePeroxidaseOrganic chemistryPomegranate: compositions and health benefitsPlant Growth Enhancement TechniquesCynara cardunculus studies