Exploring the role of the thick and dense calcium alginate shell on the anti-digestibility mechanism of corn starch/carboxymethyl cellulose/calcium alginate liquid-core beads prepared by reverse spherification
Jinling Zou, Kangning Zhang, Weixian Li, Yang Qin, Qingjie Sun, Na Ji, Fengwei Xie
Topics & Concepts
Carboxymethyl celluloseCalcium alginateChemistryCalciumCelluloseStarchChemical engineeringPolysaccharideCorn starchFood scienceBiochemistryChromatographyOrganic chemistrySodiumEngineeringFood composition and propertiesPolysaccharides Composition and ApplicationsProteins in Food Systems