Enhancing the bioavailability of encapsulated hydrophobic nutraceuticals: Insights from in vitro, in vivo, and clinical studies
Yarden Abuhassira-Cohen, Yoav D. Livney
Topics & Concepts
BioavailabilityNutraceuticalIn vivoChemistryPharmacologyBiochemical engineeringBiotechnologyBiologyFood scienceEngineeringProteins in Food SystemsMicroencapsulation and Drying ProcessesFood composition and properties