Effect of pore characteristics on oil absorption behavior during frying of potato chips
Jin Zhang, Ying Liu, Liuping Fan
Topics & Concepts
PorosityVolume (thermodynamics)Penetration (warfare)Absorption (acoustics)Materials scienceAbsorption of waterFood scienceChemistryChemical engineeringComposite materialMathematicsThermodynamicsEngineeringOperations researchPhysicsEdible Oils Quality and AnalysisOdor and Emission Control Technologies