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Effects of polysaccharides isolated from mushrooms (Lentinus edodes Berk or Agaricus blazei Murill) on the gelation of Pluronic® F127

Thiago M.F. Menezes, Matheus da Silva Campelo, Ana Beatriz Nogueira Lima, João Francisco Câmara Neto, Matheus Morais Saraiva, João Antônio Costa de Sousa, Maria Leônia da Costa Gonzaga, Luzia Kalyne Almeida Moreira Leal, Maria Elenir Nobre Pinho Ribeiro, Nágila Maria Pontes Silva Ricardo, Sandra de Aguiar Soares

2022Colloids and Surfaces A Physicochemical and Engineering Aspects17 citationsDOI

Topics & Concepts

LentinusPolysaccharideChemistryLentinanFood sciencePoloxamerGlucanSelf-healing hydrogelsMicrobiologyMushroomBiochemistryPolymerOrganic chemistryCopolymerBiologyFungal Biology and ApplicationsPolysaccharides and Plant Cell WallsPharmacological Effects of Natural Compounds
Effects of polysaccharides isolated from mushrooms (Lentinus edodes Berk or Agaricus blazei Murill) on the gelation of Pluronic® F127 | Litcius