Metabolisms of ROS and membrane lipid participate in Pestalotiopsis microspora-induced disease occurrence of harvested Chinese olives
Lijuan Lin, Hetong Lin, Shaojie Zheng, Yazhen Chen, Huili Zhang, Mengshi Lin, Zhongqi Fan, Hui Wang, Yihui Chen, Yifen Lin, Yihui Chen, Yifen Lin
Topics & Concepts
MicrosporaPostharvestLipid peroxidationInoculationChemistryFood scienceMicrosporeBiologyAntioxidantBotanyBiochemistryHorticulturePollenStamenGarlic and Onion StudiesEdible Oils Quality and AnalysisPotato Plant Research