Litcius/Paper detail

Simultaneous quantification of deoxymyoglobin and oxymyoglobin in pork by Raman spectroscopy coupled with multivariate calibration

Huanhuan Li, Suleiman A. Haruna, Yin Wang, Md Mehedi Hassan, Wenhui Geng, Xiangyang Wu, Min Zuo, Qin Ouyang, Quansheng Chen

2021Food Chemistry40 citationsDOI

Topics & Concepts

MyoglobinChemometricsPartial least squares regressionChemistryCalibrationMultivariate statisticsRaman spectroscopyMean squared prediction errorRoot mean squareAnalytical Chemistry (journal)ChromatographyMathematicsStatisticsBiochemistryEngineeringElectrical engineeringOpticsPhysicsSpectroscopy and Chemometric AnalysesMeat and Animal Product QualitySpectroscopy Techniques in Biomedical and Chemical Research