Tomato pomace extract and organic peppermint essential oil as effective sodium nitrite replacement in cooked pork sausages
Branislav Šojić, Branimir Pavlić, Vladimir Tomović, Sunčica Kocić‐Tanackov, Saša Đurović, Zoran Zeković, Miona Belović, Aleksandra Torbica, Marija Jokanović, Nebojša Urumović, Dragan Vujadinović, Maja Ivić, Snežana Škaljac
Topics & Concepts
ChemistryNitriteSodium nitriteTBARSFood sciencePomaceSodiumLipid oxidationAntioxidantBiochemistryLipid peroxidationOrganic chemistryNitrateMeat and Animal Product QualityEssential Oils and Antimicrobial ActivityPhytochemicals and Antioxidant Activities