Principles of microwave heating for the food industry
Madiha Mohamed Abdel-Hay
Topics & Concepts
MicrowaveMicrowave heatingDielectric heatingProcess engineeringProcess (computing)DielectricMaterials scienceNanotechnologyOptoelectronicsEngineeringTelecommunicationsComputer scienceOperating systemMicrowave-Assisted Synthesis and ApplicationsFood Drying and ModelingMulticomponent Synthesis of Heterocycles