Litcius/Paper detail

Trypsin-treated chickpea protein hydrolysate enhances the cytoaffinity of microbeads for cultured meat application

Yan Kong, Nien Ping Toh, Yuyao Wu, Dejian Huang

2023Food Research International28 citationsDOI

Topics & Concepts

MicrocarrierHydrolysateTrypsinFood scienceChemistryC2C12ProteaseLysineBiotechnologyCellBiochemistryCell biologyBiologyEnzymeIn vitroAmino acidMyogenesisHydrolysisAnimal Genetics and ReproductionProtein Hydrolysis and Bioactive PeptidesViral Infectious Diseases and Gene Expression in Insects
Trypsin-treated chickpea protein hydrolysate enhances the cytoaffinity of microbeads for cultured meat application | Litcius