Spectral composition from led lighting during storage affects nutraceuticals and safety attributes of fresh-cut red chard (Beta vulgaris) and rocket (Diplotaxis tenuifolia) leaves
Giuseppina Pennisi, Francesco Orsini, Noelia Castillejo, Perla A. Gómez, Andrea Crepaldi, J.A. Fernández, Catalina Egea‐Gilabert, Francisco Artés‐Hernández, Giorgio Gianquinto
Topics & Concepts
ChemistryShelf lifeCarotenoidFood scienceBotanyHorticulturePostharvestBiologyLight effects on plants